Caramel Apple Pork Chops**

1/2 cup Classic Delectables Caramel Apple Preserves
2 small baking apples, cored and sliced
4, 1 inch thick pork chops

step 1 : Pour Classic Delectables Caramel Apple Preserves in saucepan; cook over low heat, stirring occasionally, until heated through.
step 2 : Keep warm.
step 3 : Place pork chops on rack in broiler pan.
step 4 : Broil five inches from heat, seven minutes on each side.
step 5 : Remove from oven; brush one side with jelly glaze, and broil three minutes.
step 6 : Turn chops and brush other side with glaze; top with apple slices, brush with remaining glaze.
step 7 : Broil three minutes.

**this recipe was adapted from a recipe found at