Sweet & Savory Burgers**

2 lbs ground beef (or use half beef and half ground pork)
1 small raw potato (peeled and finely grated)
1 tablespoon seasoning salt
1 teaspoon black pepper, divided
1/3 cup soy sauce
3 tablespoons corn syrup
2 tablespoons lemon juice
2 teaspoons minced fresh ginger (or use 1/2 teaspoon ginger powder)
1-2 tablespoon minced fresh garlic
2 green onions, finely chopped
1/2 cup chili sauce
1/2 cup Classic Delectables Five-Pepper jam

step 1 : In a bowl whisk together the soy sauce, corn syrup, lemon juice, fresh ginger or ginger powder, minced fresh garlic, green onions and 1/2 teaspoon black pepper; transfer marinade into a shallow dish (large enough to hold about 7-8 patties).
step 2 : Mix the ground beef with seasoned salt, 1/2 to 1 teaspoon black pepper shredded raw potato, then add in other favorite ingredients. Shape into 7-8 patties.
step 3 : Place patties in a single layer in the dish; turn to coat both sides with marinade.
step 4 : Cover and chill for 6-8 hours turning occasionally.
step 5 : Set grill to medium-high heat (350-400 degrees).
step 6 : In a small bowl whisk together the jalapeno jam and chili sauce and chill.
step 7 : Grill the patties about 6 minutes on each side.
step 8 : Serve patties on buns with prepared chili sauce/jelly mixture and toppings.

**this recipe was adapted from a recipe found at www.recipezaar.com